1. How much does a durian cost in Singapore?

Because there are different varieties of durian, it is important to know which flavour of durian you prefer, so that you can buy your favourite durians from the seller . The price of the different varieties of durian fluctuates depending on the demand and supply. On the average, the price of Mao Shan Wang durians is between - per kilogram. The price of D24 durians is between to per kg. The price of Red Prawn durians is between to per kg. Please check out price details on different durian varieties from different online durian stores .

2. Where to buy durian online in Singapore?

Here's a guide that recommends the vendors for best quality durians in Singapore so that you can order your durians online and deliver it to your doorstep.

3. How to choose a durian in Singapore?

Here’s a simple-step guide how to choose a durian in Singapore before you make a durian order.

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Food & Beverage

19 Best Types of Durian in Singapore 2024 | Choose Your Favourite Durian Taste

March 7, 2024

We’re now in the durian season – a tropical fruit with an unusual flavour that you either love or hate with

Durians come in a variety of flavours from bittersweet to creamy rich flavours. Although different types of breeds have different flavours, most people prefer to taste one predominant flavour.

For those who aren’t familiar, maybe you’re probably aware of 3 types of durian: Mao Shan Wang durian, XO durian or D24 durian.

Before you read this post, please leave comment what type of durian you know or which type of durian you tasted before. There are about hundred types of durians, the most famous being the ones grown in Malaysia and Thailand.

If you want to know more about the various types of durians that you can find in Singapore this season, here is a list of 19 different types of durian you need to know about and maybe you can find in Singapore this season so you can choose a durian that fits your taste buds.

If you are interested in it and want to try it, here’s a list of places to get the freshest durian in Singapore during the season, and tips on choosing a good durian.

19 Best Types of Durian in Singapore

1. Mao Shan Wang Durian (Musang King)

The Mao Shan Wang durian, bright yellow durian is also known as Cat Mountain King, Butter durian and Rajah Kunyit.

Mao Shan Wang durians come from Kelantan, Pahang and Johor Malaysia.

The Mao Shan Wang durian is probably the most popular type of durian in Singapore because of bitter, sweet and creamy at the same time. The first taste of a durian fruit is bitter, but the sweet taste that comes afterward more than makes up for it

Mao Shan Wang durians have become a huge part of popular culture, appearing in endless delicacies like pastries, mooncakes, ice cream, cakes and coffee.

Flavour: Bitter, sweet and creamy at the same time

Colour: Bright yellow durian

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2. XO Durian

The XO durian, pale yellow durian, comes from Genting or Cameron Highlands or Johor.

If you prefer bitter with slight alcoholic taste, the XO durian is right up your alley. Its flesh is thick, soft and creamy that melts in your mouth.

Flavour: Bitter with slight alcoholic taste

Colour: Pale yellow durian

3. D24 Durian

The D24 durian, pale yellow durian, is also known as Sultan.

D24 durian comes from Pahang, Johor, Cameron Highlands, Malaysia.

Before the Mao Shan Wang became popular, the most famous durian in the ’90s was the D24.

D24 has a slight bitter taste, creamy texture melts in your mouth.

Flavour: A slight bitter taste, creamy texture melts in your mouth.

Colour: Pale yellow durian

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4. D1 durian

D1 durian, pale yellow durian, is known as Gang Hai and comes from Johor, Malaysia.

It has small seeds with milky taste. The flesh comes off the seeds with a slightly crunchy on the surface.

Flavour: Small seeds with milky taste

Colour: Pale yellow durian

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5. Golden Phoenix Durian

The Golden Phoenix durian, pale yellow-white durian is also known as Jin Feng.

Golden Phoenix durian, comes from Pahang and Johor Malaysia, has a bitter taste with a more watery texture.

It has a smaller seed than other durians, but has a surprisingly strong complex pungent smell. For a small seed, the sweetness of the flesh is quite worth it!

Flavour: A bitter taste with a more watery texture.

Colour: Pale yellow-white durian

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6. D13 Durian

The D13 durian comes from Segamat, Johor, Malaysia, has large seeds and is good for person who is first time to try durians.

With its deep burnt orange in color, It is easily liked by many people.

D13 Durian is a delicious, sweet and fragrant treat, perfect for those with less pungent taste buds.

Flavour: Delicious, sweet and fragrant treat, perfect for those with less pungent taste buds

Colour: Deep burnt orange in color

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7. D101 Durian

D101 durian, orange durian, comes from Pahang, Johor, Malaysia.

D101 durian is slightly creamy, sweet and easy on the palate so it is popular among durian lovers.

Flavour: Slightly creamy, sweet and easy on the palate

Colour: Orange durian

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8. Red Prawn Durian

Red Prawn durian, orangey-red durian, is known as Hong Xia or Ang Hay.

It comes from Pahang, Johor, Malaysia, has an intense sweet flavour. It is great for first-timers and durian lovers.

Flavour: An intense sweet flavour

Colour: Orangey-red durian

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9. Green Bamboo Durian

Green Bamboo durian, a slight greenish tinge pale yellow durian, is known as Qing Zhu or Tekka.

It comes from Johor, Malaysia, has a sweet creamy taste with fibrous flesh. If you get to try the Green Bamboo durian, it will be like experiencing a unique kind of taste.

The flavour of durian is distinctive and reminds you of good old days.

If you want to try something different, the Green Bamboo durian is not to be missed.

Flavour: Distinctive and reminds you of good old days.

Colour: A slight greenish tinge pale yellow durian

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10. Black Gold Durian

Black Gold durian, comes from Pahang, Malaysia.

This durian is a grade higher than that of the popular Mao Shan Wang.

In the flesh of a Black Gold durian, there are dark greyish undertones.

Black Gold Durian has a buttery, smooth texture, bitter aftertaste.

It’s a good experience to try it.

Flavour: Buttery, smooth texture, bitter aftertaste

Colour: Dark greyish undertones.

11. Black Pearl Durian

Black Pearl durian, very pale yellow and greyish durian, is known as Hei Zhen Zhu.

It comes from Johor, Malaysia, has small seeds with slight bitter, creamy and smooth taste.

If you prefer a less rich and surfeiting taste, Black Pearl durian is perfect for you.

Flavour: Slight bitter, creamy and smooth taste.

Colour: Very pale yellow and greyish durian

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12. Black Thorn Durian

Black Thorn durian, bright yellow durian, comes from Penang, Malaysia, has a custardy flesh.

It has a sweet creamy taste with a slight bitterness.

This Black Thorn Durian is also definitely worth a try, if you can get your hands on it.

Flavour: A sweet creamy taste with a slight bitterness.

Colour: Bright yellow durian

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13. Gang Hai Durian

Gang Hai was a famous durian in the past from Segamat, Malaysia before D24, XO and Mao Shan Wang became popular.

People who like the taste of Gang Hai Durian don’t actually go for thick flesh with creamy and sweet taste. The pale yellow and milky flesh of the Gang Hai with a slight bitterness is dry and pastey so you have to chew it.

Flavour: A slight bitterness is dry and pastey

Colour: The pale yellow and milky flesh of the Gang Hai

14. D17 Durian

D17, dull yellow durian, has an elongated shape with large thorn.

It ripens quickly, so the D17 durian is often quite wet by the time it gets shipped to Singapore. This is why this durian is not widely cultivated and sellers seldomly sell it in Singapore.

The D17 durian has a soft smooth pale flesh with a bitter taste. They go for its unique bitterness, which is similar to that of coffee, thus giving it its popular nickname as “coffee durian” in Penang, Malaysia. After its flesh is dry, it lack of the bitterness.

Flavour: A soft smooth pale flesh with a bitter taste

Colour: Dull yellow durian

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15. Hor Lor Durian

Hor Lor Durian comes from Penang, Malaysia. An elongated shape is one of the characteristics of an Hor Lor Durian.

It has mild sweet flavours with less pungent. This is another option for people who would prefer a less overwhelming flavour.

Flavour: Mild sweet flavours with less pungent

Colour: Pale yellow durian

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16. MonThong Durian

MonThong Durian comes from Thailand known as Golden Pillow in Thai. It is probably the most popular kind of durian in Thailand

The bright yellow flesh of the fruit is very meaty with least pungent, mild sweet taste.

Flavour: Very meaty with least pungent, mild sweet taste.

Colour: Bright yellow flesh

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17. Tekka Durian

The Musang King started the trend, but Tekka—nicknamed the Musang Queen—has taken it to a new level. But Tekka’s texture is consistent, and its bitterness is welcome. There’s nothing special about the way it looks, but it’s good. The Tekka is a rare type of durian in Singapore, so if you ever see one, don’t hesitate to try it.

Flavour: Tekka’s texture is consistent, and its bitterness is welcome

Colour: Pale yellow flesh

18. Chanee Durian

Chanee durians have a sweet, sometimes bitter flavor that works well in both fresh and cooked preparations. The taste of the Chanee durians varies depending on its maturity and cultivation, but is often enjoyed by durian lovers when eaten straight from the hand.

The flesh is a bright yellow, sometimes with orange tones, and has a thick, smooth, buttery, and creamy consistency. The fruit contains a large seed.

Chanee durians can be eaten in many different ways. You can enjoy them when slightly underripe, toss them into salads, slice and fry them into chips, or stir them into soups and curries.

Flavour: A thick, smooth, buttery, and creamy consistency

Colour: Bright yellow, sometimes with orange tones,

19. Tok Litok Durian

Tok litok durian is a medium-sized fruit with a long oval shape. The yellowish green skin is prickly. The flesh inside is thick, yellow in color and tastes sweet, fat with a slightly bitter taste.

Flavour: Sweet, fat with a slightly bitter taste

Colour: Bright yellow

After going through the list of 19 types of durian, which type of durian you think it is your favourite.one?

It’s not enough that you discover your favourite taste of durian. Secondly, it’s equally important to seek out high quality sellers of durians in Singapore. Here’s a guide where you can get the freshest durian in Singapore, make a durian order online and deliver it to your doorstep.

FAQ (Frequently Asked Questions)

1. How much does a durian cost in Singapore?
Because there are different varieties of durian, it is important to know which flavour of durian you prefer, so that you can buy your favourite durians from the seller.
The price of the different varieties of durian fluctuates depending on the demand and supply.
On the average, the price of Mao Shan Wang durians is between $16-$27 per kilogram. The price of D24 durians is between $11 to $18 per kg. The price of Red Prawn durians is between $9 to $11 per kg.
Please check out price details on different durian varieties from different online durian stores.
2. Where to buy durian online in Singapore?
Here's a guide that recommends the vendors for best quality durians in Singapore so that you can order your durians online and deliver it to your doorstep.
3. How to choose a durian in Singapore?
Here’s a simple-step guide how to choose a durian in Singapore before you make a durian order.

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